Rohde’s Family Farm & Meats

Rohde's Family Farms Meats has a vast variety of meat including lamb, beef, pork and chicken that is locally born and raised on our farm. We take pride in knowing the proper health protocol and that everything is processed under state and federal inspections to ensure excellent quality.

Our meats are available during all open store hours year-round. Rohde's Family Farms Meats is also available at the Bemidji Area Farmers Market June-October. Be sure to call for times and locations! We also take orders year-round for quarters and halves of beef, whole or half of pork and lamb.

Beef

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Beef

  • Short Ribs
  • Brisket
  • Ground Beef
    (Buy 10lbs or more and save 20 cents/lb)
  • Soup Bones
  • Liver or Heart
  • Beef Suet
  • Beef Stick
  • Summer Sausage

Steaks

  • T-Bone
  • Porterhouse
  • Rib Eye
  • Flank, Skirt or Chuck Eye
  • Sirloin
  • Stew Meat

Roasts

  • Sirloin Tip
  • Rump
  • Heel of Round

Pork

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  • Chops
  • Fresh Ham Roast
  • Ground Pork
  • Smoked Breakfast Links
  • Blueberry & Maple Links & Rings
  • Spare Ribs
  • Baby Back Ribs
  • Smoked Hocks
  • Lard
  • Heart or Liver
  • Wieners
  • Bacon (sliced)
  • Flavors: Regular, Cottage, & Pepper
  • Fresh Brats
  • Regular or Italian
  • Smoked Brats
  • Wild Rice, Cheddar, Smoked, Country Style, Polish, and Jalapeño & Cheddar

Chicken

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  • Whole & Half (vacuum packed)
  • Livers

Lamb

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  • Leg of Lamb
  • Boneless Leg of Lamb
  • Lamb Roast
  • Rack of Lamb
  • Sirloin Steak
  • Shoulder Steaks
  • Ground Lamb
  • Stew Meat
  • Lamb Shanks
  • Ribs